ScholarWorks@UA

Browsing School of Natural Resources and Agricultural Sciences (SNRAS) by Title

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Browsing School of Natural Resources and Agricultural Sciences (SNRAS) by Title

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  • Andrews, Richard A.; Johnson, Hugh A.; Martin, Paul F. (Alaska Agricultural Experiment Station, 1953-02)
    The study reported here is one of a series designed to provide in formation on farm organization in Alaska for aiding economics development and expansion of permanent farm units. Records were obtained on 46 farm s in ...
  • Unknown author (University of Alaska Agricultural Experiment Station, 1959-02-19)
  • Sweetman, W. J. (School of Agriculture and Land Resources Management, Agricultural and Forestry Experiment Station, 1965-05)
    Milk and milk fat production have both been improved by crossing good Holstein or Red Dane bulls with Guernsey cows ( 1). The mature equivalent production ( M. E. ) for 365 days, 3 times milking of Holstein-Guernsey ...
  • Gazaway, H.P.; Marsh, Charles (University of Alaska Alaska Agricultural Experiment Station, 1960-10)
    A primary objective of this study was to determine the number of households purchasing dairy products from delivery routes, and the number buying from stores. Also of interest were the amounts purchased per household and ...
  • Sink, Scott E. (2006-08)
    Yellow-cedar is a very long-lived, commercially important tree species found along the coasts of Southeast Alaska and also in small populations in Prince William Sound. However, this is the first study of the tree's annual ...
  • Finstad, Greg; Renecker, Lyle (Agricultural and Forestry Experiment Station, School of Agriculture and Land Resources Management, University of Alaska Fairbanks, 2001-02)
    In Alaska, reindeer are managed under both free-ranging and farm conditions. W here reindeer are herded, they are handled twice yearly to harvest velvet antlers and to perform health and record-keeping duties. Under ...
  • Warner, Nicole (2017)
    Science communication is an essential component in decision-making for resource management in Alaska. This field aids in bridging knowledge gaps between scientists and diverse stakeholders. In 2014, the Western Alaska LCC ...
  • Cheyette, Daniel Louis (2005-05)
    I inventoried the forests of the Anchorage wildland-urban interface and created a hierarchical classification of twenty forest types differentiated according to tree species, tree and basal area densities and degree of ...
  • Liben, Sarah (2017-05)
    The need for citizens with a fundamental knowledge of science who understand the interconnections between living things as well as the impact of science on society is more important than ever. To achieve this goal, studies ...
  • Young, Brian D. (2012)
    Within the forest management community, diversity is often considered as simply a list of species present at a location. In this study, diversity refers to species richness and evenness and takes into account vegetation ...
  • Van Veldhuizen, Bob; Knight, Charlie (Agricultural and Forestry Experiment Station, School of Agriculture and Land Resources Management, University of Alaska Fairbanks, 2006)
    This study investigates dragonhead mint (Dracocephalum parviflorum Nutt.) for its potential as an ingredient in commercially sold food for wild birds.
  • Wilmore, Brenda (2001-08)
    The Canadian Forest Fire Danger Rating System's Fire Weather Index (FWI) system models 3 levels of fuel moisture within the forest floor using simple environmental inputs. Wildland fire managers in interior Alaska have ...
  • Thomas, Wayne C.; Schock, O. E. (School of Agriculture and Land Resources Management, Agricultural and Forestry Experiment Station, 1985-06)
    Alaskan fluid milk is processed for market by a two-firm industry. In Delta Junction, the Northern Lights Dairy obtains milk from two producers and services an Interior market from Delta to Fairbanks. In Anchorage , ...
  • Auer, James D.; Greenberg, Joshua (Agricultural and Forestry Experiment Station, School of Agriculture and Land Resources Management, University of Alaska Fairbanks, 2009-06)
  • Lewis, Carol E.; Arobio, Edward L.; Birklid, Cathy A. (School of Agriculture and Land Resources Management, Agricultural and Forestry Experiment Station, 1987-10)
    The discovery of oil at Prudhoe Bay on the north slope of Alaska and the subsequent initial lease sale for rights to drill for oil on state land marked the beginning of a new era in the economy of the state. Construction ...
  • Litzenberger, S.C.; Bensin, B.M. (Alaska Agricultural Experiment Station, 1951-04)
    Edda, an introduction from Sweden, was recommended for the first tim e in 195 I for all barley-growing areas of Alaska. About 200 bushels of this new barley variety were available for distribution to Alaska growers in ...
  • Sparrow, Stephen D.; Conn, Jeffrey S. (Agricultural and Forestry Experiment Station, School of Agriculture and Land Resources Management, University of Alaska Fairbanks, 1992-09)
    One of the major problems in the production of successful forage/green manure legume crops in Alaska is weed control. Many species of legumes are slow to establish from seeds as their seedlings are relatively ...
  • Carling, Don E.; Walworth, James L. (Agricultural and Forestry Experiment Station, School of Agriculture and Land Resources Management, University of Alaska Fairbanks, 1990-06)
    Traditionally, commercially grown potatoes are hilled in the production cycle between emergence and closure of the canopy. Hilling is usually accomplished with disks, sweep shovels, or similar tools that lift soil from ...
  • Carling, D.E.; Michaelson, G.J.; Ping, C.L. (Agricultural and Forestry Experiment Station, School of Agriculture and Land Resources Management, University of Alaska-Fairbanks, 1987-06)
    Quantities of nitrogen (N) traditionally applied to lettuce fields by commercial growers range from lows of 80 to 120 lbs N/A (commonly 800 to 1200 lbs of 8-32-16 or 10-20-20) to rates as high as 250 lbs N/A. The higher ...
  • Gavlak, Raymond G.; Hall, Beth A. (School of Agriculture and Land Resources Management, Agricultural and Forestry Experiment Station, University of Alaska Fairbanks, 2002-06)
    Early perennial forage performance research was done in Alaska at a number of locations near the turn of the twentieth century, including Copper Center, Kenai, Sitka, and Rampart (Georgeson, 1899; Georgeson, 1901-1904). ...

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