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dc.contributor.authorKnapp, Gunnar
dc.date.accessioned2021-08-03T23:50:59Z
dc.date.available2021-08-03T23:50:59Z
dc.date.issued2003
dc.identifier.urihttp://hdl.handle.net/11122/12150
dc.descriptionPublished as part of the Understanding Alaska series.en_US
dc.description.abstractThis presentation outlines research identifying changes in Alaska seafood markets. Particular focus is given to the impact of globalization, increased development of aquaculture, marketing challenges, and strategies for more effective marketing. Presented to Alaska Fisheries Marketing Boarden_US
dc.description.sponsorshipUniversity of Alaska Foundation
dc.language.isoen_USen_US
dc.publisherInstitute of Social and Economic Research, University of Alaska.en_US
dc.subjectseafood marketsen_US
dc.subjectglobalizationen_US
dc.subjectaquacultureen_US
dc.subjectsalmonen_US
dc.subjectAlaskaen_US
dc.titleAlaska Seafood Market Changes and Challengesen_US
dc.typePresentationen_US
refterms.dateFOA2021-08-03T23:50:59Z


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