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dc.contributor.authorBabb, M. F.
dc.date.accessioned2013-01-24T18:28:59Z
dc.date.available2013-01-24T18:28:59Z
dc.date.issued1959-11
dc.identifier.citationBabb, M. F. "Performance of Fifty-Eight Tomato Varieties Under Greenhouse Culture in Alaska, 1949-1958." Bulletin 28 (1959).en_US
dc.identifier.urihttp://hdl.handle.net/11122/1233
dc.description.abstractTomato variety evaluations herein reported were undertaken to discover those most suitable for greenhouse culture in Alaska. Findings are presented in table 1. They are listed as total yields, and yields of U.S.No.l grade fruits per plant. Because the individual plant yields are greatly influenced by spacing, yields per square foot of greenhouse area are also reported. Yields per square foot can be compared with results of similar tests made elsewhere. They provide a standard by which potential growers may predict yields that might be grown in their own greenhouses.en_US
dc.publisherSchool of Agriculture and Land Resources Management, Agricultural and Forestry Experiment Stationen_US
dc.relation.ispartofseriesBulletin;28
dc.subjectTomatoesen_US
dc.subjectGreenhousesen_US
dc.titlePerformance of Fifty-Eight Tomato Varieties Under Greenhouse Culture in Alaska, 1949-1958en_US
dc.typeTechnical Reporten_US
refterms.dateFOA2020-01-24T15:06:56Z


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