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dc.contributor.authorInstitute of Agricultural Sciences, University of Alaska
dc.date.accessioned2013-04-04T22:45:34Z
dc.date.available2013-04-04T22:45:34Z
dc.date.issued1971-04
dc.identifier.urihttp://hdl.handle.net/11122/1599
dc.description.abstractEcology, Environment and Agriculture / William W. Mitchell -- Fermented, High-Moisture Barley / A. L. Brundage and L. D. Allen -- Apples in Alaska / Curtis H. Dearborn -- Native Alaskan Legumes Studied / L. J . Klebesadel -- Low Temperature Fungi / C. E. Logsdon -- Two Sources of Nitrogen for Bromegrass / Wanston M. Laughlin, Paul F. Martin and Glenn R. Smith -- Time of Planting Critical for Alaskan Grass Seed Growers / L. J. Klebesadel -- Freeze-Branding Cattle / Don C Tomlin -- Energy Measurements in a Sub-Polar Environment / C. I. Branton -- Frozen French Fries for Alaska / Charles E. Logsdon and C. I. Branton -- Oat Vane ties for Forage / R. L. Taylor -- Alaskan Veal for the Alaskan Consumer / A. L. Brundage, C. F. Marsh and L. E. Cavasos -- Resurgence Noted in Alaskan Cutworms / R. H. Washburn -- Views in Evaluating Alaskan Efforts in Range Livestock Production for the Future / C. Wayne Cook -- So Many Questions - So Few Answers / Wayne E. Burton, Donald H. Donkel and Frank J . Wooding -- A Distinguished and Charming Visiting Scientisten_US
dc.publisherUniversity of Alaska Institute of Agricultural Sciencesen_US
dc.titleAgroborealis, Vol. 03, No. 1 (April 1971)en_US
dc.typeJournalen_US
refterms.dateFOA2020-01-24T15:49:42Z


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