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dc.contributor.authorGazaway, H.P.
dc.contributor.authorMarsh, Charles
dc.date.accessioned2013-08-01T00:39:31Z
dc.date.available2013-08-01T00:39:31Z
dc.date.issued1960-10
dc.identifier.urihttp://hdl.handle.net/11122/2039
dc.description.abstractA primary objective of this study was to determine the number of households purchasing dairy products from delivery routes, and the number buying from stores. Also of interest were the amounts purchased per household and per person, family characteristics such as income, family size, and so- forth, and their preferences for home delivery versus store -purchasing.en_US
dc.description.sponsorshipContributing to Western Regional Research Project WM-36 1958en_US
dc.publisherUniversity of Alaska Alaska Agricultural Experiment Stationen_US
dc.relation.ispartofseriesMimeo Circular;25
dc.sourceMimeo Circularen_US
dc.titleDelivery Routes Sell More Milk in Anchorageen_US
dc.typeTechnical Reporten_US
refterms.dateFOA2020-01-24T13:51:42Z


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