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dc.contributor.authorEdgar, Alfred D.
dc.contributor.authorIrwin, Don
dc.date.accessioned2013-10-04T22:37:47Z
dc.date.available2013-10-04T22:37:47Z
dc.date.issued1948-05
dc.identifier.urihttp://hdl.handle.net/11122/2362
dc.description.abstract“P O T A T O E S are an important food in Alaska. Matanuska V alley farmers can produce enough to meet the needs of the Anchorage area if the crop can be kept satisfactorily from one year to the next. The Alaska climate, however, makes better-than-average storage and management necessary to insure a continuous supply throughout the year.en_US
dc.description.tableofcontentsCustom storage -- Storage pit -- House-basement storage -- Earth-covered storage -- Sawdust-covered storage -- Frame storage with shell circulation -- Round-roofed storages -- Matanuska Experiment Station storageen_US
dc.publisherU.S. Department of Agricultureen_US
dc.titlePOTATO STORAGE IN ALASKA’S MATANUSKA VALLEYen_US
dc.title.alternativeAlaska Agricultural Experiment Station Circular, No. 7en_US
dc.typeReporten_US
refterms.dateFOA2020-01-24T14:53:59Z


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