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dc.contributor.authorLewis, Carol E.
dc.contributor.authorGeier, Hans
dc.date.accessioned2013-12-03T19:25:51Z
dc.date.available2013-12-03T19:25:51Z
dc.date.issued1999-10
dc.identifier.urihttp://hdl.handle.net/11122/2663
dc.description.abstractSausages, one of the oldest forms of processed food, are a means of using and preserving animal trimmings. The hot dog is a specialized sausage. It originated in Germany where it was named “dachshund” sausage because it looked like the popular badger (dachs) hound (hund). The U.S. hot dog originated at the Polo Grounds in New York. Vendors hawked dachshund sausages in buns while a sports cartoonist sketched a barking dachshund nestled warmly in a bun. He labeled the cartoon “hot dog”. Today the hot dog enjoys popularity throughout the world.en_US
dc.publisherAgricultural and Forestry Experiment Station, School of Agriculture and Land Resources Management, University of Alaska Fairbanksen_US
dc.titleALASKA HOT DOGS: OUR DOGS ARE TOP DOGSen_US
dc.title.alternativeMisc. Pub. 99-6en_US
dc.typeReporten_US
refterms.dateFOA2020-01-24T14:34:01Z


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