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Description
This report examines economic and policy issues related to wild and farmed salmon in North America. These issues have received a great deal of attention in recent years, reflecting the environmental, economic and cultural importance of salmon to Americans—and the fact that salmon issues span many important policy debates ranging from environmental protection to trade policy. The salmon industry has experienced dramatic change over the past two decades. Two major trends gave rise to many of the issues discussed in this report. The first trend is the rapid and sustained growth in world farmed salmon and salmon trout production, from two percent of world supply in 1980 to 65 percent of world supply in 2004. The growth of farmed salmon and the decline in the value of wild salmon has given rise to two broad sets of questions: • How has salmon farming affected wild salmon resources and the wild salmon industry? • What should be done to protect wild salmon resources and strengthen the wild salmon industry?"
Publication Date
4-17-2007
Keywords
wild salmon, farmed salmon, environmental importance, policy, cultural importance, trade, trends
Recommended Citation
Knapp, Gunnar; Roheim, Cathy; and Anderson, James, "The Great Salmon Run: Competition Between Wild and Farmed Salmon" (2007). Reports. 409.
https://scholarworks.alaska.edu/uaa_iser_reports/409
Handle
http://hdl.handle.net/11122/12230